Our site works best with JavaScript enabled.

Develop - what's new from the Alpkit Design Team

Pigfat - obscure ideas on modern alpine food

By Kenny Stocker | 28, Apr, 2006

There is no point in shaving the grams off your stove / cook set combo if you then throw a couple of cans of baked beans in your sack. In this series of articles Andy Kirkpatrick runs through some culinary suggestions for a lightweight approach to alpinism.

  • Google+

In pictures

Related content

Sign up to AlpCol's Espresso

Espresso is Col's newsletter sharing tales of Go Nice Places Do Good Things.

CLOSE

By adding your email you consent to our terms and conditions